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London mayor Boris Johnson gobbles what he finds in the fridge for breakfast, which impresses Kate Dixon as she looks at what politicians eat.
In today’s busy workplace the days of the legendary lunch break have gone hence the culture of eating at your desk. Speed and cost are crucial and here former Reading Borough Council transport boss John Howarth offers five lunches at your desk – all inside the IDR for less than a fiver (and not a baguette in sight).
He is the man who masterminds the feast that is consumed at Royal Ascot – Steve Golding. He may be Royal Ascot executive chef but he cooks with the rest of them every day. Hilary Scott met the king of the kitchens.
If you’ve not been to sunnier climes yet this year then feast your eyes on our Floribbean cuisine feature and book your holiday now!
Great Fosters is a fantastic looking place – but why did they build it so close to the motorway?
June's Food Monthly is bursting with sunshine food now the summer has arrived.
Fancy a curry? Lamb, chicken, beef or prawn, perhaps? Can’t decide, why not try ostrich?
The Highwayman at Checkendon has always enjoyed a good reputation for food but having changed hands a number of times in recent years, consistency has been a failing.
Tomatoes dominate a host of fresh vegetables at present. If you want the best the best guide is the scent and the colour.
As restaurants go The Riverside is up there with the best. Forget The Ivy. Scoff or rather do not) at Claridges – The Riverside is where it is at.