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1. Here’s to the best of British
Get Wokingham, Monday 24 September 2007British Food Fortnight is due to kick off in just two days, and if you are inspired by tempting delicacies produced and cooked on our very own doorstep then there are plenty of opportunities to get stuck in.
2. True food for thought
Get Wokingham, Wednesday 19 September 2007We are still in the midst of Organic Food Fortnight, and if you have yet to experience anything organic then you are very well placed to start.
3. Keeping it in the family
Get Wokingham, Friday 27 April 2007The days when we bought our food in shops that specialised in one particular thing – we’re talking butchers and greengrocers not posh delis – are a distant memory for many.
4. Spears of sheer delight
Get Wokingham, Friday 18 May 2007At last it’s here – the British asparagus season.
5. Cheers to town’s new brewery
Get Wokingham, Friday 11 May 2007Real beer is very firmly back on the menu in Reading following the opening of a state of the art microbrewery in the town centre.
6. Young chefs ‘cook off’
Get Wokingham, Friday 02 March 2007It is a case of out of the frying pan and into the fire for the finalists in the 10th annual Young Chef Competition.
7. Helping you eat healthily
Get Wokingham, Friday 02 March 2007Most of us know by now that Marks & Spencer is pretty innovative in the food department.
8. Just like mum used to make
Get Wokingham, Friday 16 March 2007Mother's Day has become one of the new culinary landmarks in this country.
9. The clueless cook
Get Wokingham, Wednesday 07 March 2007It clogs up the freezer and his wife never stops nagging him about it. Why is stock so misunderstood asks our Clueless Cook Dave Allen?
10. Celebrating the local...and iguanas!
Get Wokingham, Wednesday 07 March 2007This time of year life seems so much better through the bottom of a glass, miserable weather, everyone is fed-up, hate their jobs, want a holiday... need I go on?
