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11. Tuscan Fish Stew with Shellfish and Gremolata

Get Wokingham, Thursday 30 October 2008

This is a great warming autumn dish. It’s designed for sharing and makes a fantastic family stew or an easy dinner party dish that’s guaranteed to impress.

12. Must Apply

Get Wokingham, Wednesday 17 September 2008
Add a radiant glow to your skin with this range from Paul & Joe.

13. Hot souffléd doughnuts, lemon curd sauce

Get Wokingham, Friday 12 September 2008

Here’s a posh dinner party version of everybody’s favourite naughty food.

14. Treacle tart

Get Wokingham, Friday 19 September 2008

Some cooks and restaurants get awfully fancy with treacle tarts – putting pecan nuts in it, adding a pointless pastry lattice on top.

15. September's Food Monthly

Get Wokingham, Friday 26 September 2008

Get your copy of September's Food Monthly free inside Friday's Reading Post

16. Cook with Clerehugh- Quince and Queen Pudding

Get Wokingham, Wednesday 8 October 2008

This is a great autumn pudding. Quince is a beautiful fruit with the most delicious perfume imaginable; these magnificent fruits are in season right now.

17. Rosé taste test

Get Wokingham, Friday 26 September 2008

Rosé is no longer a memory of the excessive 70s when glamrock ruled before punk invaded.

Sales of this very palatable wine continue to soar to the point where one in six bottles of wine bought in the summer is rosé.

18. Cook with Clerehugh

Get Wokingham, Thursday 2 October 2008
Rump of lamb, chickpeas and baby aubergine served with Lebanese mint and cucumber yoghurt

19. ‘With improvisation the freedom is liberating’

Get Wokingham, Thursday 12 June 2008

The Have I Got News For You star just loves making things up as he goes along.

20. ‘Stefan must have a guardian angel’

Get Wokingham, Thursday 19 June 2008

A brave Tilehurst mum has told of her “miracle” son’s survival after he nearly died from heart disease and battled against cancer.