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The ‘Porridge Lady’ from East Reading has been practising some fancy oat cuisine.
My favourite Christmas cake comes from the estimable Hamlyn All Colour Cook Book published in 1971.
It is difficult to imagine anything more heroic than making a living from the land. Linda Fort talks to a couple who are local food heroes in Bradfield Southend.
“For the love of food” is the reason why Adrian Brunswick has taken over the Spring Inn in Sulhamstead.
Although it might just as well be National Wooden Lavatory Seat Appreciation Week for all the validity these things have, it is in fact National Cupcake Week.
The first time I encountered a courgette was as a 16-year-old Saturday girl working in a greengrocers in Chalfont St Peter back in the 1960s.
Chef David Hanlon wants the guests at the Hilton Hotel to feel at home. And he wants people from all over Reading to come to The Larder restaurant.
Louise Graham was driving through Pangbourne with her boyfriend and she pointed to a large double-fronted café.
Next Wednesday, a new food festival celebrating the best produce in town will get under way. Linda Fort gives a preview of some of the tasty treats you can enjoy.
Food glorious food will be celebrated with a cocktail of demonstrations and live music at The Oracle shopping centre next month.