Showing results 381 to 390 of 450
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381. A chicken conundrum
Get Wokingham, Thursday 24 January 2008Free range chicken? Just how strict are you about it? Kate Dixon says it’s not that easy
382. Delicious flavours to savour
Get Wokingham, Wednesday 16 January 2008I AM struggling to think of the best way to describe my feelings as I walked in to Xenuk without referring to comfy slippers.
383. Perfect place for a lunch date
Get Wokingham, Wednesday 16 January 2008WHILE Bar Risa is most famous as a bar and nightclub, it seems many people do not realise that during daylight hours the venue becomes a restaurant that provides some truly fantastic food at great prices.
384. Pyrex of the Caribbean
Get Wokingham, Wednesday 16 January 2008New year may traditionally be the time to cut back on food for a healthier new you – but how about trying something new instead?
385. Eating here is a very Cunning plan
Get Wokingham, Friday 11 January 2008IN A gastronomic area where the world is our oyster, deciding what type of food to eat is easier said than done.
386. Incider information
Get Wokingham, Friday 11 January 2008IT MAY be unfair, but the very mention of cider is often the cue for appalling West Country accents and jokes about straw-chewing yokels.
387. A brilliant buffet on a budget
Get Wokingham, Thursday 10 January 2008Indian buffets are hugely popular. Nearly every Indian restaurant you walk past seems to advertise a buffet night or an all-day Sunday buffet.
388. Anyone for turkey curry?
Get Wokingham, Friday 28 December 2007I love turkey curry nearly as much as I enjoy Christmas Day lunch.
389. For a cool winter warmer try pizza
Get Wokingham, Thursday 13 December 2007WINTER, especially one that’s been as wet, windy and chilly as this, demands comfort food: warming, reassuring and very easy to eat.
390. Food for thought
Get Wokingham, Thursday 08 November 2007No one who has only heard of Prue Leith because of her appearances on the BBC’s Great British Menu (GBM) could really guess what she’s like.
