Sample pork products at Wysipig open day tomorrowBy Laura Herbert
December 07, 2012
Sample a range of meats at Wyispig’s Christmas open day on Saturday.
Turkeys, gammons, sausages and bacon will be on offer at Ellis’s Hill Farm, in Sindlesham Road, Arborfield, from 10am to 4pm.
Owner Audrey French will be on hand to talk to customers along with master butcher Kevin Turner.
Vegetable boxes will be on offer as well as hog roast rolls, cakes, puddings and seasonal drinks.